OPEN MONDAY - SATURDAY
6PM TILL LATE :: CLOSED SUNDAY

Pasta

Pasta Menu

  • 26
    RISOTTO CON PORCINI & TRUFFLE

    Pan fried chicken, sautéed w porcini in a garlic olive oil & white wine sauce, topped w rocket, parmesan & a drizzle of truffle oil

  • 24
    PENNE CON POLLO

    Fresh chicken pieces sautéed in mushrooms & mixed veges in a pomodoro, pesto & crema sauce

  • 25
    SPAGHETTI CON PRAWNS

    Prawns, basil & garlic in a white wine, olive oil chilli sauce

  • 23
    FETTUCINE ALFREDO

    Mushroom & bacon in a garlic crema sauce

  • 25
    PENNE CON SALSICCIA

    Spicy sausage, mushroom, chilli & garlic napolenta sauce served w parmesan & rocket

  • 22
    SPAGHETTI CARBONARA

    Bacon, egg & parmesan crema sauce

  • 24
    LASAGNE

    Home made fresh baked pasta w traditional Bolognese sauce & ham served w parmesan cheese

  • 22
    SPAGHETTI BOLOGNESE

    Traditional way, served w parmesan cheese

  • 23
    *PENNE ARRABIATA

    Garlic, mushroom, parsley, olives & capsicum w napoletana sauce & chilli, served w parmesan cheese
    *Vegetarian.

  • 23
    *PENNE VENUTI

    Tube pasta w spinach, sundried tomatoes, garlic, feta cheese w a crema sauce
    *Vegetarian.

  • 26
    SPAGHETTI MARINARA

    Calamari, scallops, clams, prawns & tuna in a spicy napoletana sauce

  • 23
    *FETTUCINE VEGETALE

    w mushroom, capsicum, broccoli, garlic, chilli & ricotta finished in a tomato crema sauce, served w parmesan cheese
    *Vegetarian.

  • 24
    CHICKEN FETTUCINE

    Fresh chicken pieces sautéed w garlic, mushroom & fresh herbs in a crema sauce, served w parmesan cheese

  • 24
    *CANNELLONI

    Oven baked pasta cylinder filled w spinach, pumpkin, garlic & mozzarella w tomato & béchamel sauce, served w parmesan cheese
    *Vegetarian.

  • 26
    SPAGHETTI CON SCALLOPS

    Pan fried scallops, bacon, onion, chilli & garlic w napoletana sauce

  • 25
    *RAVIOLI

    Spinach & ricotta parcels w a tomato crema sauce, served w parmesan cheese & fresh basil
    *Vegetarian.

  • 26
    RISOTTO PESCATORA

    Pan fried scallops, mussels, prawn cutlets & garlic in a pomodoro & crema